The "Best Barman" competition was held on February 6, 2024, as part of the week of the Department of Tourism and Service. " The "Best Barman" competition dedicated to the international Barmen's Day, which has been celebrated since 2008.
The competition was held at the Rixos Hotel. Participants: students of EP 6B11126 – "Restaurant and hotel business".
The competition consisted of three rounds:
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"Flaring" (author's cocktail using classical performance technique)
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"Nomad" cocktail in the national style (cocktail based on Kazakh national ingredients)
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Bar Business Blitz Survey
Mukhamedyar Raimbek, a 2nd-year student showed a master class on cooking.
The contestants demonstrated professional knowledge and skills, and teamwork. The event was held at the highest level.
